PB Protein Oatmeal with Raisins

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Adding peanut butter to this breakfast staple gives it staying power with all the healthy fats and protein.

Prep Time: 5 min Cook Time: 15 min Makes: 1 serving

Calories: 313 Fat: 12 grams Carbohydrates: 36 grams Protein: 15 grams

INGREDIENTS 

  • 1/3 cup dry oats

  • 2/3 cup unsweetened almond milk

  • 2 tablespoons raisins

  • 1 tablespoon natural peanut butter

  • 2 egg whites 

DIRECTIONS 

1. In a saucepan over low heat combine oats, milk, water and raisins and cook for five to seven minutes. Continue to stir mixture. 

2. Once oats are softened, add in egg whites and cook for another three to five minutes on low heat. Cook until fluffy and well combined. 

3. Transfer mixture to a bowl and stir in peanut butter. 

Breakfast, Breakfast & SmoothiesMichelle Matthewsoatmeal, raisins, peanut butter